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City Smoke's Hearty BBQ Buffet

City Smoke House
By City Smoke House
  • 1000 Van Ness Ave, San Francisco, CA 94109

5.0 (10 reviews)

A hearty BBQ meal with your choice!
Sustainability Measures
✊🏿✊✊🏾✊🏼

Menu: $17.50

Staff Pick

Choice of Meats

Extra meats available for $7.00 per portion

About 6 oz per person

Up to 2*
+1 Additional Veg

  • Vegan Smoked Portobello VG GF +$1.00 (10 minimum)

    Portobello mushrooms marinated in olive oil, garlic and house made rub, carefully smoked until tender

  • Beef Brisket GF +$0.25 (10 minimum)

    Angus beef seasoned in our signature rub and slowly smoked for 14 hours

  • Pulled Pork GF (10 minimum)

    Whole bone-in pork shoulder marinated in our signature rub and gently smoked for 14 hours

  • Rotisserie Chicken GF (10 minimum)

    Whole chicken lightly seasoned with our signature rub

  • Pork Spare Ribs GF +$0.25 (10 minimum)

    Seasoned with our signature rub and smoked for four hours until tender

  • Louisiana Hot Links GF +$0.25 (10 minimum)

    Beef sausages smoked for two hours and finished with our signature rub

  • Chicken-Apple Sausage GF +$0.25 (10 minimum)

    Sausages lightly smoked for two hours and finished with our signature rub

  • Portobello Mushroom with Mozzarella and Pesto V GF N (10 minimum)

    Smoked portobello mushrooms topped with mozzarella cheese and pesto sauce

Choice of Sides

Extra sides available for $3.50 per person

4-5oz of each side per person

Up to 3

  • Hawaiian Roll V
  • Mixed Green Salad VG GF

    Romaine hearts with arugula, mixed greens, and balsamic vinaigrette

  • Candied Sweet Potatoes V GF

    With brown butter, brown sugar, cinnamon, and nutmeg

  • Macaroni & Cheese V +$0.50
  • Spinach Salad V GF N

    Baby spinach with feta cheese, dried cranberries, toasted walnuts, and balsamic vinaigrette

  • Potato Salad V GF

    Potatoes, celery, onions, and carrots tossed in a creamy dressing and garnished with chopped parsley

  • Coleslaw V GF
  • Collard Greens VG GF
  • Baked Beans GF

    Stewed with apple-wood bacon, our signature rub, brown sugar, and house made sauce

  • Vegan Baked Beans VG GF
  • Vegan Sweet Potatoes VG GF
  • Pesto Bowtie Pasta V N

    Genovese-style pesto and sun-dried tomatoes topped with Parmigiano-Reggiano cheese

  • Corn On The Cob VG GF

    Tender, sweet corn brushed with our signature rub and housemade garlic oil

  • Fruit Salad VG GF +$0.75

    A seasonal mix of fruits and berries

Included Items

  • BBQ Sauce VG GF

Add Ons

Curated menu items that pair with this package.

Drinks

  • Soda

    $2.25

  • Bottled water

    $2.25

Desserts

  • Chocolate Chip Cookie V

    $2.00

  • Oatmeal Raisin Cookie V

    $1.50

  • Individual Banana Pudding V

    Layers of fresh banana, nilla wafers, and creamy vanilla and banana pudding

    $4.00

Sides

  • Serving of Hawaiian Roll V (10 minimum) 1 Roll

    $0.50

  • Serving of Mixed Green Salad VG GF (10 minimum) 4-5 oz

    Romaine hearts with arugula, mixed greens, and balsamic vinaigrette

    $3.50

  • Serving of Candied Sweet Potatoes V GF (10 minimum) 4-5 oz

    With brown butter, brown sugar, cinnamon, and nutmeg

    $3.50

  • Serving of Macaroni & Cheese V (10 minimum) 4-5 oz

    $4.00

  • Serving of Spinach Salad V GF N (10 minimum) 4-5 oz

    Baby spinach with feta cheese, dried cranberries, toasted walnuts, and balsamic vinaigrette

    $3.50

  • Serving of Potato Salad V GF (10 minimum) 4-5 oz

    Potatoes, celery, onions, and carrots tossed in a creamy dressing and garnished with chopped parsley

    $3.50

  • Serving of Coleslaw V GF (10 minimum) 4-5 oz

    $3.50

  • Serving of Collard Greens VG GF (10 minimum) 4-5 oz

    $3.50

  • Serving of Baked Beans GF (10 minimum) 4-5 oz

    Stewed with apple-wood bacon, our signature rub, brown sugar, and house made sauce

    $3.50

  • Serving of Vegan Baked Beans VG GF (10 minimum) 4-5 oz

    $3.50

  • Serving of Vegan Candied Sweet Potatoes VG GF (10 minimum) 4-5 oz

    $3.50

  • Serving of Pesto Bowtie Pasta V N (10 minimum) 4-5 oz

    Genovese-style pesto and sun-dried tomatoes topped with Parmigiano-Reggiano cheese

    $3.50

  • Serving of Corn On The Cob VG GF (10 minimum) 4-5 oz

    Tender, sweet corn brushed with our signature rub and housemade garlic oil

    $3.50

  • Serving of Fruit Salad VG GF (10 minimum) 4-5 oz

    A seasonal mix of fruits and berries

    $4.25

Proteins

  • Serving of Vegan Smoked Portobello VG GF (10 minimum) 6 oz

    Portobello mushrooms marinated in olive oil, garlic and house made rub, carefully smoked until tender

    $8.00

  • Serving of Beef Brisket GF (10 minimum) 6 oz

    Angus beef seasoned in our signature rub and slowly smoked for 14 hours

    $7.25

  • Serving of Pulled Pork GF (10 minimum) 6 oz

    Whole bone-in pork shoulder marinated in our signature rub and gently smoked for 14 hours

    $6.25

  • Serving of Rotisserie Chicken GF (10 minimum) 6 oz

    Whole chicken lightly seasoned with our signature rub

    $6.25

  • Serving of Pork Spare Ribs GF (10 minimum) 2-3 RIbs

    Seasoned with our signature rub and smoked for four hours until tender

    $7.25

  • Serving of Louisiana Hot Links GF (10 minimum) 6 oz

    Beef sausages smoked for two hours and finished with our signature rub

    $7.25

  • Serving of Chicken Apple Sausage GF (10 minimum) 6 oz

    Sausages lightly smoked for two hours and finished with our signature rub

    $7.25

  • Serving of Portobello Mushroom with Mozzarella and Pesto V GF N (10 minimum) 6 oz

    Smoked portobello mushrooms topped with mozzarella cheese and pesto sauce

    $7.00

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Lunch Burgers, BBQ, Southern, & Pies Buffet Style

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or call us at (855) 269-4056

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