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Burmarito and Sando Platters
By Burma Bites
- 4911 Telegraph Ave, Oakland, CA 94609
Savor the rich, aromatic spices of Burmese cuisine wrapped in delicious burritos and hearty sandwiches - these bites will leave everyone craving more.
Menu: $14.00
Staff Pick
Menu checked for nuts.
Unless an item is explicitly tagged with (N), everything else on this menu is nut free.
Disclaimer: restaurant carries nuts, so there is risk of cross contamination.
Choice of Burmaritos and Sandos
Burmese Barbacoa Burritos
Burmese curry braised beef brisket with tea leaf coconut rice, balachaung salsa (contains shrimp paste), cilantro, and onions wrapped in a tortilla
Coconut Chicken Curry Burritos
Chicken thigh meat braised in coconut yellow curry with tea leaf coconut rice, balachaung salsa (contains shrimp paste), cilantro, and onions wrapped in a tortilla
Pork Hunlay Carnitas Burritos
Northern thai-style braised pork shoulder with tea leaf coconut rice, balachaung salsa (contains shrimp paste), cilantro, and onions wrapped in a tortilla
Kebat Shrimp Burritos +$1.00
Wok-fired shrimp tossed with tomato, jalapenos, mint, lemon, and tea leaf coconut rice, balachaung salsa (contains shrimp paste), cilantro, and onions wrapped in a tortilla
Samusa Burritos +$1.00
Flaky indian pastry with peas, spiced potato, tea leaf coconut rice, lettuce, and tomato wrapped in a spinach tortilla. Served with a cucumber mint raita (raita is not vegan)
Hunlay Lechon Sandos
Braised pulled pork shoulder served on a ciabatta roll with tea leaf aioli, pickled red onion, and baby arugula
Fried Chicken Sandos
Crispy fried chicken served on a buttery brioche with a papaya-cucumber slaw and ginger-lemongrass aioli
Add Ons
Curated menu items that pair with this package. Toggle to Full Menu to see all available options.
Catering Burmese Bites
Half Pan of Popcorn Chicken Serves ~10 per half pan
Bits of fried chicken tossed in burmese spices served with smoked chili aioli
$50.00
Half Pan of Roti Platha & Dip Serves ~10 per half pan
Flaky, buttery, multi-layered flatbread served with coconut curry dip
$60.00
Half Pan of Quesaplatha Serves ~10 per half pan
Griddled indian flatbread with oaxacan cheese. Served with smoked chili aioli
$60.00
Half Pan of Quesaplatha Birria Serves ~10 per half pan
Griddled indian flatbread with oaxacan cheese and curried barbacoa. Served with burmese beef curry consomme
$75.00
Half Pan of Salt & Pepper Wings Serves ~10 per half pan
Deep-fried wings, jalapeños, garlic, tossed in salt and pepper mix
$45.00
Catering Salads
Half Pan of Tea Leaf Salad Serves ~10 per half pan
Tea leaf dressing with romaine lettuce, cabbage, tomato, jalapeño, roasted peanuts, seeds, fried garlic, shrimp powder, and fish sauce
$75.00
Half Pan of Vegan Tea Leaf Salad Serves ~10 per half pan
Tea leaf dressing with romaine, cabbage, tomato, jalapeño, roasted peanuts, seeds, fried garlic, and lemon
$75.00
Half Pan of Ginger Salad Serves ~10 per half pan
Pickled ginger dressing with romaine lettuce, cabbage, jalapeño, roasted peanuts, seeds, fried garlic, and chickpea powder
$75.00
Catering Sides
Half Pan of Chips 'N' Salsa Serves ~10 per half pan
Shrimp chips tossed with tamarind seasoning. Served with balachaung salsa (contains shrimp paste)
$20.00
Half Pan of Chips 'N' Guac Serves ~10 per half pan
Shrimp chips tossed with tamarind seasoning. Served with guacamole topped with burmese chili crunch
$30.00
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or call us at (855) 269-4056