Asian-Inspired Sandwiches

Wooly Pig
By Wooly Pig
  • 2295 3rd St, San Francisco, CA 94107
Dive into a delicious fusion of Asian-inspired sandwiches that will take your taste buds on a delightful journey
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Menu: $13.00

Staff Pick

Menu checked for nuts.

Unless an item is explicitly tagged with (N), everything else on this menu is nut free.

Disclaimer: restaurant carries nuts, so there is risk of cross contamination.

Choice of Sandwiches

  • Classic Banh Mi

    Traditional vietnamese pork cold cuts, pate, pickled carrots, fresh herbs and jalapeños, sriracha aioli, served on garlic butter french roll

  • Vegetarian Banh Mi V N

    Fried tofu, mushroom wrapped in tofu skin, pickled carrots, fresh herbs and jalapeños, spicy peanut hoisin sauce, sriracha aioli, served on garlic butter french roll

  • Eggplant Panini V

    Roasted eggplant, feta, curry aioli, pickled jalapeno relish, red onions, toasted ciabatta

  • Fried Chicken Banh Mi +$1.00

    Curry spiced fried chicken, pickled carrots, cucumbers, fresh herbs, red onions, jalapenos, sriracha aioli, served on garlic butter french roll

  • Grilled Pork Banh Mi +$1.00

    Vietnamese marinated grilled pork, pickled carrots, cucumbers, fresh herbs, red onions, jalapeños, sriracha aioli, served on garlic butter french roll

  • Five Spice Chicken Banh Mi +$1.00

    Five spiced marinated grilled chicken, pickled carrots, cucumbers, fresh herbs, red onions, jalapenos, sriracha aioli, served on garlic butter french roll

  • David's Fried Chicken Sandwich +$1.00

    Curry spiced fried chicken, green cabbage apple slaw, tomatoes, fresh cilantro lime dressing on toasted garlic butter brioche

  • Asian Cubano +$1.00

    Char siu ham, pulled pork, provolone, nut-free cilantro pesto, dijon, house pickles on ciabatta

  • Wooly Pig Sandwich +$2.00

    Shanghai-style braised caramel pork belly, arugula, pickled red onions served on a toasted brioche bun

  • Taiwanese Pork Chop Sandwich +$2.00

    Marinated crispy pork cutlet, iceberg lettuce, dill pickle, honey mustard, toasted brioche

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