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Staff Pick
Menu checked for nuts.
Unless an item is explicitly tagged with (N), everything else on this menu is nut free.
Disclaimer: restaurant carries nuts, so there is risk of cross contamination.
Traditional vietnamese pork cold cuts, pate, pickled carrots, fresh herbs and jalapeños, sriracha aioli, served on garlic butter french roll
Fried tofu, mushroom wrapped in tofu skin, pickled carrots, fresh herbs and jalapeños, spicy peanut hoisin sauce, sriracha aioli, served on garlic butter french roll
Roasted eggplant, feta, curry aioli, pickled jalapeno relish, red onions, toasted ciabatta
Curry spiced fried chicken, pickled carrots, cucumbers, fresh herbs, red onions, jalapenos, sriracha aioli, served on garlic butter french roll
Vietnamese marinated grilled pork, pickled carrots, cucumbers, fresh herbs, red onions, jalapeños, sriracha aioli, served on garlic butter french roll
Five spiced marinated grilled chicken, pickled carrots, cucumbers, fresh herbs, red onions, jalapenos, sriracha aioli, served on garlic butter french roll
Curry spiced fried chicken, green cabbage apple slaw, tomatoes, fresh cilantro lime dressing on toasted garlic butter brioche
Char siu ham, pulled pork, provolone, nut-free cilantro pesto, dijon, house pickles on ciabatta
Shanghai-style braised caramel pork belly, arugula, pickled red onions served on a toasted brioche bun
Marinated crispy pork cutlet, iceberg lettuce, dill pickle, honey mustard, toasted brioche
Curated menu items that pair with this package. Toggle to Full Menu to see all available options.
$7.00
$4.00
$4.00
Comes with cups, stirrers, creamers, and sugar
$25.00
$36.00
$36.00
$40.00
$32.00
Without water
$10.00
$7.00
Check out more from this restaurant: Wooly Pig Full Menu.
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