Kitava's Family-Style Healthy Feast

Kitava
By Kitava
  • 2011 Mission St, San Francisco, CA 94110
  • 375 40th St, Oakland, CA 94609

4.77 (30 reviews)

94% Recent Order Success Rate

Real food everyone can enjoy! Modern American cuisine with meals centered around nutritious veggies, healthy fats, and mindful meats!
Sustainability Measures

Menu: $14.75

Staff Pick

Menu checked for nuts.

Unless an item is explicitly tagged with (N), everything else on this menu is nut free.

Disclaimer: restaurant carries nuts, so there is risk of cross contamination.

Choice of Proteins

Extra proteins available for $6.00 per portion

Up to 2*
+1 Additional Veg

  • Paprika Chicken GF +$3.00 (8 minimum)

    Pasture-raised chicken thigh coated with a mild paprika spice blend, then lightly charred

  • Crispy Chicken GF +$4.50 (8 minimum)

    Cassava breaded (coconut flour, cassava flour, tapioca starch) chicken, sustainable palm oil

  • Chile Verde Pork GF +$4.50 (8 minimum)

    Heritage breed pork slowly roasted and marinated in a mild tomatillo chile pepper sauce

  • Barbacoa Beef GF +$6.00 (8 minimum)

    100% grass-fed and grass-finished beef brisket, cumin, allspice, turmeric powder, cinnamon, garlic, ginger root, onion, salt, water

  • Cumin Beans VG GF (8 minimum)

    A blend of red & mayocoba beans, soaked overnight and cooked with cumin, onion, garlic, and bay leaf

  • Za'atar Chickpeas VG GF (8 minimum)

    Tender chickpeas in a za'atar spice marinade

Choice of Bases & Sides

Extra bases & sides available for $8.00 per portion

  • Jasmine Rice VG GF (4 minimum)

    Long-grain jasmine rice

  • Cauliflower Rice VG GF +$2.00 (4 minimum)

    Riced cauliflower sautéed with turmeric, onions, garlic, and extra virgin olive oil

  • Farmer's Greens VG GF (4 minimum)

    A house-made blend of red leaf and arugula

  • Charred Broccoli VG GF +$2.00 (4 minimum)

    Fresh broccoli roasted with extra virgin olive oil, garlic and salt

  • Roasted Sweet Potatoes VG GF (4 minimum)

    Sweet potatoes cooked with salt and extra virgin olive oil

  • Za'atar Cauliflower VG GF +$4.00 (4 minimum)

    Cauliflower florets tossed with za’atar spices, cooked in sustainable palm fruit oil

  • Hummus VG GF (4 minimum)

    Creamy chickpea hummus made with garlic, extra virgin olive oil, and lemon juice

  • Kale Slaw VG GF (4 minimum)

    Fresh kale and shredded cabbage in a house-made tomato vinaigrette

  • Wild Rice Blend VG GF +$2.00 (4 minimum)

    Lundberg long grain brown rice, sweet brown rice, wild rice, wehani red rice, black rice

  • Cauliflower Tabbouleh VG GF +$2.00 (4 minimum)

    Riced cauliflower, roma tomatoes, diced cucumbers, parsley in a lemon vinaigrette

Choice of Sauces

Extra sauces available for $0.75 per portion

  • Green Goddess Dressing VG GF (8 minimum)

    Fresh and herb sauce

  • Nut-Free Romesco Sauce VG GF (8 minimum)

    Roasted red pepper with roasted sunflower butter

  • Ginger Ponzu Sauce VG GF (8 minimum)

    Citrus based sauce made with coconut aminos. It is sweet and acidic

  • Chipotle Aioli V GF (8 minimum)

    Aioli based sauce with chipotle peppers and citrus. Aioli is a homemade mayonnaise with garlic

  • Lemon Tahini VG GF (8 minimum)

    Plant based citrus tahini sauce

  • Herb Ranch VG GF (8 minimum)

    Savory vegan ranch sauce

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