Unless an item is explicitly tagged with (N), everything else on this
menu is nut free.
Disclaimer: restaurant carries nuts, so there is risk of cross
contamination.
Choice of Banh Mi
Each portion is two 6" Banh Mi
Thit Nuong Banh Mi
Grilled pork (contains fish sauce, shellfish)
Bo Nuong Banh Mi
Grilled lemongrass & sesame steak (contains fish sauce, shellfish)
Ga Nuong Banh Mi
Grilled lemongrass free-range chicken (contains fish sauce, shellfish)
Chay Banh Mi
Tofu & organic varietal oyster mushrooms
Vegan Chay Banh Mi
Tofu & organic varietal oyster mushrooms - no mayo
Gluten-Free Salt & Pepper Chicken Banh Mi
+$2.00
Gluten-Free Salt & Pepper Steak Banh Mi
+$2.00
Gluten-Free Salt & Pepper Tofu & Mushroom Banh Mi
+$2.00
Gluten-Free & Vegan Salt & Pepper Tofu & Mushroom Banh Mi
+$2.00
Salt & pepper tofu & organic varietal oyster mushrooms - no mayo
Add Ons
Curated menu items that pair with this package.
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Snacks
Priced per piece or per person
Side of Chicken Cabbage Salad
Shredded free-range chicken with sliced cabbage, white onions and Vietnamese coriander topped with peanuts, shallots and cilantro. Refreshing fish sauce vinaigrette served on the side
$7.00
Tray of Crispy Egg Rolls
12 pieces
Ground pork, shrimp, carrots, glass noodles and shallots delicately fried to a golden brown. Served with fish sauce, fresh herbs and lettuce
$25.00
Tray of Spring Rolls
12 pieces
Rice paper rolls with pork, shrimp, rice vermicelli, lettuce and fresh herbs. Served with peanut sauce (sauce is not gluten-free, contains fish sauce)
$49.00
Tray of Veggie Spring Rolls
12 pieces
Rice paper rolls with tofu, organic varietal oyster mushrooms, rice vermicelli, lettuce and fresh herbs. Served with veggie sauce
$49.00
Side of Tofu Cabbage Salad
Chopped tofu with sliced cabbage, white onions and vietnamese coriander topped with peanuts, shallots and cilantro. Veggie sauce vinaigrette (pineapple juice & soy sauce) served on the side