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4.84 (44 reviews)
100% Recent Order Success Rate
0 issues in the last 15 orders
Staff Pick
Prosciutto di parma aged for 18 months, handmade burrata mozzarella, roma tomato, fresh basil, extra virgin olive oil, salt, and pepper on wood-fired ciabatta roll
Smoked duck breast, manchego (sheep's milk cheese), dried figs, dalmatia fig jam, organic arugula, extra virgin olive oil, salt, and pepper on wood-fired ciabatta roll
Jambon de paris (ham), gruyere cave-aged for 12 months, european style butter, and cornichons (pickles) on wood-fired ciabatta roll
Homestyle roasted turkey breast, fontal cheese, avocado, roma tomato, organic arugula, habanero mango hot sauce, extra virgin olive oil, salt, and pepper on wood-fired ciabatta roll
Bucherondin (french goat cheese), roasted red bell pepper, marinated artichokes, fresh basil, roma tomato, organic arugula, extra virgin olive oil, salt, and pepper on wood-fired ciabatta roll
Hummus, avocado, sliced carrots, red onion, tomato, cucumber, italian parsley, arugula, olive oil, and salt and pepper on wood-fired ciabatta roll
Hummus, artichokes, red bell pepper, 5-spice tofu, with olive oil, romaine lettuce and sliced pear served on wood-fired ciabatta roll
Chicken breast with garlic, lemon, oregano, double-cream brie, tomato slices, romaine lettuce, pesto sauce, extra virgin olive oil, salt, and pepper on wood-fired ciabatta roll
Double cream brie, sliced apple, dried figs, fig jam, walnuts, roma tomato, organic arugula, extra virgin olive oil, salt and pepper on wood-fired ciabatta roll
Marinated roast beef, delice de bourgogne cheese (triple cream), tomato slices, romaine lettuce, chimichurri sauce, extra virgin olive oil, salt and pepper on wood-fired ciabatta roll
Roast beef, turkey, jambon de paris, emmental (cow's milk), avocado, roma tomato, romaine, aioli, olive oil, salt, and pepper on wood-fired ciabatta roll
Smoked duck breast with kale, manchego (sheep's milk cheese), dried figs, fresh pears, toasted pumpkin seeds, and a side of apple cider and honey vinaigrette
Garlic and herb-rubbed chicken with romaine lettuce, bucherondin (goat cheese), roasted red bell pepper, marinated artichokes, roma tomatoes, and a side of apple cider and honey vinaigrette
Prosciutto di parma with organic arugula, handmade burrata cheese (cow's milk), melon, blueberries, cherry tomatoes, with a side of sliced almonds and olive oil and balsamic vinaigrette
Shrimp, kale, sliced almonds, grapefruit, avocado, parmesan, cherry tomatoes, peperoncini, honey mustard vinaigrette
Romaine lettuce, bucherondin (goat cheese), roasted red bell pepper, marinated artichokes, roma tomatoes, and a side of apple cider and honey vinaigrette
Kale, manchego (sheep's milk cheese), dried figs, fresh pears, toasted pumpkin seeds, and a side of apple cider and honey vinaigrette
Arugula, kale, mediterranean chicken, bacon bites, apple, parmigiano, diced almonds, balsamic dressing
Marinated roast beef, delice de bourgogne cheese (triple cream), tomato slices, romaine lettuce, chimichurri sauce, extra virgin olive oil, salt and pepper on gluten-free bread
Prosciutto di parma aged for 18 months, handmade burrata mozzarella, roma tomato, fresh basil, extra virgin olive oil, salt, and pepper on gluten-free bread
Double cream brie, sliced apple, dried figs, fig jam, walnuts, roma tomato, organic arugula, extra virgin olive oil, salt and pepper on gluten-free bread
Homestyle roasted turkey breast, fontal cheese, avocado, roma tomato, organic arugula, habanero mango hot sauce, extra virgin olive oil, salt, and pepper on gluten-free bread
Roast beef, turkey, jambon de paris, emmental (cow's milk), avocado, roma tomato, romaine, aioli, olive oil, salt, and pepper on gluten-free bread
Chicken breast with garlic, lemon, oregano, double-cream brie, tomato slices, romaine lettuce, pesto sauce, extra virgin olive oil, salt, and pepper on gluten-free bread
Jambon de paris (ham), gruyere cave-aged for 12 months, european style butter, and cornichons (pickles) on gluten-free bread
Hummus, artichokes, red bell pepper, 5-spice tofu, with olive oil, romaine lettuce and sliced pear served on gluten-free bread
Bucherondin (french goat cheese), roasted red bell pepper, marinated artichokes, fresh basil, roma tomato, organic arugula, extra virgin olive oil, salt, and pepper on gluten-free bread
Hummus, avocado, sliced carrots, red onion, tomato, cucumber, italian parsley, arugula, olive oil, and salt and pepper on gluten-free bread
Smoked duck breast, manchego (sheep's milk cheese), dried figs, dalmatia fig jam, organic arugula, extra virgin olive oil, salt, and pepper on gluten-free bread
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