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Staff Pick
Menu checked for nuts.
Unless an item is explicitly tagged with (N), everything else on this menu is nut free.
Disclaimer: restaurant carries nuts, so there is risk of cross contamination.
Tacos are served on homemade corn tortillas with rice and refried beans on the side. Bowls are served on a bed of refried beans and rice with fresh cabbage slaw & pico de gallo
2 tacos per meal
Pickled red onions, avocado salsa & cotija cheese
Chile and tomato-braised chicken
Confit pork shoulder, salsa verde, cilantro, onion, queso fresco
Mixed vegetables tossed in a chili dry rub and grilled
Cornmeal-coated fried shrimp with pico de gallo and morita salsa
Salsa verde, corn relish, corn tortilla
Smokey, spicy braised brisket with pickled red onions and avocado salsa
Chile and tomato-braised chicken
Confit pork with salsa verde
Mixed vegetables tossed in a chili dry rub and grilled
Cornmeal coated fried shrimp with pico de gallo and morita salsa
Chile and tomato-braised tofu
Curated menu items that pair with this package. Toggle to Full Menu to see all available options.
Street corn in a cup with cotija, mayo, and chili
$5.00
Fresh avocado blended with white onion, jalepenos, tomato, lime and cilantro
$6.00
Mild roasted tomato salsa
$4.00
Spicy roasted tomatillo salsa
$5.00
$50.00
$15.00
$20.00
$50.00
$25.00
$40.00
$25.00
$20.00
$25.00
$25.00
$30.00
$12.00
Check out more from this restaurant: Lone Star Taco Bar Full Menu.
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