St. Patrick's Day Meals

Pacific Northwest Catering
By Pacific Northwest Catering
  • 747 N 135th St, Seattle, WA 98133

5.0 (1 review)

Celebrate St. Patrick's Day with a feast of hearty entrees and classic sides
Sustainability Measures

Menu: $20.00

Staff Pick

Menu checked for nuts.

Unless an item is explicitly tagged with (N), everything else on this menu is nut free.

Disclaimer: restaurant carries nuts, so there is risk of cross contamination.

Choice of Entrees

Up to 2
+1 Additional Veg

  • Corned Beef GF (5 minimum)

    A st. patrick's day classic

  • Chicken California (5 minimum)

    Grilled and garnished with bacon, tomato and avocado on a sharp cheddar cheese sauce

  • Chicken Dijonnaise (5 minimum)

    Dipped in dijon and coated in japanese breading

  • Chicken Harbor Inn GF (5 minimum)

    Sautéed breast of chicken topped with artichoke hearts, hollandaise sauce, and northwest bay shrimp

  • Chicken Parmesan (5 minimum)

    Golden breaded chicken breast with parmesan and mozzarella on a bed of house marinara

  • Cranberry Chicken (5 minimum)

    Marinated breast of chicken in a sauce consisting of whole cranberry, rum, honey marjoram & thyme

  • Grilled Vegetable Napoleon V (5 minimum)

    With balsamic drizzle

  • Sautéed Chicken Breast GF (5 minimum)

    With artichokes & lemon caper sauce

  • Stuffed Portabella Mushroom Ravioli V (5 minimum)

    Forrest mushroom duxelle raviolis with tomato concasse and basil cream

  • Vegan Curried Vegetable Skewers VG GF (5 minimum)
  • Vegan Stuffed Cabbage Rolls VG GF (5 minimum)

    Served on lentil ragout

  • Vegetable Lasagna V (5 minimum)
  • Vegetable Strudel V (5 minimum)

    Over mushroom red pepper coulis

St. Patrick's Day Essentials

  • Steamed Veggies VG GF

    Cabbage, steamed red potatoes, and carrots

  • Irish Soda Bread V
  • Butter V GF

Choice of Optional Upgrades

Optional

  • Guinness Cake V +$2.00

    With bailey’s cream

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