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4.94 (18 reviews)
Staff Pick
Menu checked for nuts.
Unless an item is explicitly tagged with (N), everything else on this menu is nut free.
Disclaimer: restaurant carries nuts, so there is risk of cross contamination.
Sandwiches served cut in half
Turkey breast, provolone cheese, tomato, romaine lettuce, pickled red onion, pepperoncini, cornichons, red wine vinaigrette, mayo, amoroso roll
Tuna salad with chili crisp & togarashi, furikake, lemon, cucumber, tomato & lettuce on an amoroso roll
Chicken breast, fresh mozzarella, pumpkin seed nut-free pesto, heirloom tomato, demi baguette
Fresh mozzarella, heirloom tomato, pumpkin seed nut-free pesto, demi baguette
Grilled chicken, romaine lettuce, sun-dried tomatoes & shaved parmesan in a flour tortilla
Grilled king oyster mushroom, pickled carrot & daikon, cucumber, cilantro, jalapeño, caramelized shallot spread, demi baguette
French ham, swiss cheese, roasted tomatoes, garlic aioli, cornichons, demi baguette
Grilled pork shoulder, pickled carrot & daikon, cucumber, cilantro, jalapeño, caramelized shallot spread, demi baguette
Turkey breast, bacon, tomato, provolone cheese, avocado spread, iceberg lettuce, mayo, demi baguette
Grilled tri-tip steak with chimichurri, caramelized shallot spread, provolone & arugula
Curated menu items that pair with this package. Toggle to Full Menu to see all available options.
Grilled corn, avocado, pico de gallo, black beans, pickled carrots & jalapenos, & tortilla crisps over chop
$62.00
Chopped romaine, shaved red cabbage, fresh ginger, crispy puffed rice, mint, cilantro, toasted cashews, fried shallot & fresno chili lime vinaigrette
$62.00
Chopped romaine, shaved parmesan, garlic croutons & caesar dressing
$62.00
Persian cucumbers, heirloom cherry tomatoes, chickpeas, kalamata olives, chopped romaine, parsley & red wine vinaigrette
$62.00
Cavatappi pasta with castelvetrano olives, mozzarella cheese, cherry tomatoes, marinated artichokes, pepperoncini, fresh basil, & red wine vinaigrette
$62.00
Arugula, french green lentils, avocado, toasted pumpkin seeds, za'atar breadcrumbs, green goddess dressing
$62.00
Creamy yukon gold mashed potatoes with garlic & classic chicken gravy
$35.00
Yukon gold potatoes roasted with garlic & fresh herbs
$35.00
Potato salad with celery, red onion, dijon mustard, mayo & fresh dill
$35.00
Roasted with olive oil, salt & black pepper
$35.00
$35.00
$35.00
Latin style rice cooked with tomato vegetable stock
$35.00
Basmati rice infused with saffron
$35.00
Macaroni in a creamy bechamel sauce with assorted cheeses
$40.00
Cavatappi pasta tossed in vegan pumpkin seed nut-free pesto & fresh basil
$40.00
Rigatoni pasta in creamy spicy vodka tomato sauce with parmesan cheese
$40.00
Yakisoba noodles stir-fried with white onions, scallions, bean sprouts & soy sauce
$40.00
Roasted seasonal vegetables
$45.00
Summer vegetable mix with miso sesame dressing
$45.00
$45.00
$66.00
Mexican-style corn with lime, tajin, butter, and oaxacan cheese
$45.00
Tortilla chips with fire-roasted salsa
$48.00
Baguette topped with garlic butter & parmesan cheese
$48.00
$18.00
Assorted brownies and cake bars. Please specify if there is an allergy to nuts
$36.00
Cupcakes with the choice of two flavors
$36.00
$42.00
Gluten free carrot cake
$42.00
$24.00
$36.00
Jetty brewed drip coffee in an insulated paper carafe complete with milks, sweeteners & cups
$40.00
Check out more from this restaurant: MRKT Full Menu.
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or call us at (855) 269-4056