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Staff Pick
Menu checked for nuts.
Unless an item is explicitly tagged with (N), everything else on this menu is nut free.
Disclaimer: restaurant carries nuts, so there is risk of cross contamination.
Sandwiches are cut in half
Green circle chicken salad on multigrain bread with shaved apples, red onions, and arugula
Green circle house-roasted turkey breast on house-made seeded focaccia with marinated cabbage, toasted almonds, cilantro, basil, pickled carrots, and orange-miso aioli
Muenster, cheddar, kimchi on pressed multigrain pullman. Trust us. Try it
Roasted mushrooms, caramelized scallions, pickled red cabbage, swiss cheese, thousand isle dressing on multigrain bread
Curated menu items that pair with this package. Toggle to Full Menu to see all available options.
Springy cakes made with mochi flour, matcha and fresh raspberries
$36.00
Spiced banana walnut loaf with ginger, cardamom and cinnamon and a hint of molasses
$30.00
Individual babka buns swirled with tahini chocolate and chocolate chunks throughout
$30.00
Flaky scones with kimchi baked in and a cheddar crust
$30.00
A light and airy bun with an egg baked into the middle with a cheesy crust topped with our housemade everything spice
$33.00
Assorted raw vegetables with 1 preferred dip
$80.00
Assorted raw vegetables with isle of us housemade hummus, tahini green goddess dip and butternut squash yogurt dip
$95.00
Seasonal greens, radishes, fennel, citrus, fresh herbs, tahini verde dressing
$72.00
Marinated kale, avocado, apples, pickled chilies, pumpkin & sesame seed granola, preserved lemon dressing
$60.00
Seasonal greens, cucumbers, watermelon, black olives, feta, mint, basil, pickled red onions, chili lime-vinaigrette
$72.00
Little gem, radicchio, roasted cauliflower, capers, seeded croutons, vegan parmesan, vegan caesar dressing
$72.00
Slow-baked salmon, sushi rice, marinated red cabbage, bok choy, avocado, pickled radishes, sesame seeds, nori
$90.00
Roasted green circle chicken, herbed quinoa, green papaya, carrot, cucumber, roasted sweet potato, coconut-cashew chili crisp, scallion, mint, basil, lemongrass dressing
$75.00
Harissa-roasted carrots, black lentils, “tahdig”, pomegranate salsa, pistachio, mint, cilantro, citrus yogurt
$80.00
Kale, herbed super grains, spiced delicata squash, charred broccoli, pickled onions, pumpkin & sesame seed granola, feta cheese, lemon vinaigrette
$72.00
$3.50
$3.50
$3.50
$3.50
$3.50
$5.00
$4.25
$4.25
Include cups, stirrers, creamers, and sweeteners
$30.00
Check out more from this restaurant: Isle of Us Full Menu.
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