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4.0 (3 reviews)
100% Recent Order Success Rate
0 issues in the last 11 orders
Staff Pick
Menu checked for nuts.
Unless an item is explicitly tagged with (N), everything else on this menu is nut free.
Disclaimer: restaurant carries nuts, so there is risk of cross contamination.
Extra entrees available for $8.75 per portion
Up to
2*
+1 Additional Veg
Sweet sausage sauteed in garlic & oil or tomato sauce
Grilled chicken breast topped with sauteed seasonal vegetables
Lightly fried breaded chicken topped with tomato & red onion bruschetta
Tender chicken breast with capers in lemon, butter & white wine sauce
Battered chicken breast braised in lemon, butter, white wine sauce
Tender chicken breast topped with portobello mushrooms, capers & fresh homemade mozzarella in a brown sherry sauce
Grilled chicken, broccoli di rabe, sliced cherry peppers
Tender chicken breast, fresh mushrooms, classic marsala sauce
Juicy bone-in chicken & homemade sausage with peppers, onions, mushrooms & potatoes in a tangy brown sauce
Tender chicken, sausage, potatoes & cherry peppers in a light white wine sauce
Tender breaded veal with tomato sauce & melted mozzarella cheese
Tender battered veal braised in lemon, butter & white wine
Tender veal & fresh mushrooms sauteed in a classic marsala sauce
Tender veal topped with imported prosciutto. Spinach & fresh homemade mozzarella in a brown sherry sauce
Skirt steak sauteed with mushrooms & onions in red wine tomato sauce
Pounded chicken rolled with mascarpone & ham finished with wild mushroom brown sauce
Tender chicken breast topped with asparagus & fresh homemade mozzarella in a brown madeira sauce
Chicken breast, pan-seared with fresh herbs, olive oil & imported red wine vinegar, roasted to perfection
Manicotti, stuffed shells & meat lasagna in marinara sauce with melted mozzarella
Baked ziti noodles, ricotta cheese, roasted eggplant, melted mozzarella
Fresh clams, mussels, shrimp, octopus & calamari in a lemon dressing
Succulent shrimp sauteed in lemon, butter & white wine sauce
Battered shrimp sauteed in lemon, butter & white wine sauce
Salmon filet broiled & topped with bruschetta, tomatoes, red onions, kalamata olives & white wine sauce
Shrimp in lemon, butter, garlic topped with seasoned bread crumbs & white wine sauce
Oreganata or piccata
Pounded & rolled with mascarpone, prosciutto, finished with a wild mushroom sauce
Braised for four hours & served in red sauce
Sauteed salmon in a lemon & butter sauce with fresh chopped parsley
Braised short ribs, meatballs, grilled sausage, san marzano tomato sauce
Sauteed in garlic & oil
Sauteed in garlic & oil
Eggplant, plum tomatoes, garlic, basil, spotted with fresh ricotta
Grilled then splashed with balsamic vinegar & extra virgin olive oil
Sauteed in garlic & oil
Mesclun & romaine, carrots, olives, pimientos, chickpeas, cucumbers, red cabbage, tomatoes, shredded mozzarella, italian dressing
Romaine, croutons, shaved parmigiana & our homemade caesar dressing
Applewood smoked bacon, mushrooms, gorgonzola, creamy aged balsamic dressing
Romaine, peppers, onions, tomatoes, kalamata olives, cucumbers, feta, oil & vinegar dressing
Spring mix, roasted butternut squash, sliced almonds, cherry tomatoes, herbed goat cheese, white balsamic dressing
Organic mixed greens, cranberries, walnuts, tomatoes, cucumbers, granny smith apples, gorgonzola, white balsamic dressing
Spring mix, candied walnuts, dried cranberries, goat cheese, tomatoes, raspberry vinaigrette
Roasted beets, goat cheese, mixed greens, italian dressing
Curated menu items that pair with this package. Toggle to Full Menu to see all available options.
Sliced imported prosciutto di parma, fresh mozzarella, marinated artichoke hearts, imported olives, flame-roasted peppers, sopressata, provolone
$90.00
Homemade blend of veal, pork, beef
$60.00
Lightly breaded and fried. Served with lemon wedges and marinara sauce
$60.00
Littleneck clams baked on half shell, topped with herbed breadcrumbs
$70.00
Combination of mozzarella sticks, zucchini chicken fingers, served with marinara sauce
$65.00
Pan fried croquettes, grated parmesan
$60.00
Shredded mozzarella & cheddar baked with toasted bread crumbs
$60.00
Red sauce or garlic & oil
$65.00
Breaded eggplant rolled with fresh mozzarella, herbed ricotta, topped with shredded mozzarella then baked tomato sauce
$65.00
Hand-rolled rice balls filled with cheese, sweet peas, served with marinara sauce
$55.00
Stuffed with diced seasonal vegetables mixed with breadcrumbs then baked with garlic, herbs, parmigiano cheese
$55.00
Lightly toasted garlic bread seasoned with herbs, extra virgin olive oil, smothered with diced plum tomatoes
$55.00
Served with blue cheese, hot sauce or barbeque sauce, garnished with celery & carrots
$65.00
$65.00
$65.00
Assortment of cannolis, cheesecake, chocolate cake, ricotta cheesecake, new york style cheesecake
$65.00
$60.00
$60.00
Check out more from this restaurant: Da Nonna Rosa Full Menu.
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or call us at (855) 269-4056