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5.0 (3 reviews)
Staff Pick
Menu checked for nuts.
Unless an item is explicitly tagged with (N), everything else on this menu is nut free.
Disclaimer: restaurant carries nuts, so there is risk of cross contamination.
Each meal Includes jasmine rice, pico de gallo, and your choice of side
Grilled chicken fiesta salad with mixed greens, romaine lettuce, grape tomatoes, cucumber, corn, black beans, avocado & pumpkin seeds
Vegan fiesta salad with mixed greens, romaine lettuce, grape tomatoes, cucumber, corn, black beans, avocado, pumpkin seeds, & tofu
Vegan tofu & chickpea paella with veggies, rice & saffron. Served with a salad of xixed greens, lettuce, grape tomatoes, and cucumber. Served with lemon balsamic vinegar dressing
Organic mixed greens & romaine lettuce topped with grilled salmon, fresh vegetables, fruits, seeds and a zesty vinaigrette
Unique taco plate with 3 different proteins: pork in salsa verde, grilled chicken alambres, and beef barbacoa. Served with white rice, beans, toppings & salsa
Spicy chipotle bolognese, an italian dish with a latin twist. Ground beef, tomatoes, onions, and garlic are enhanced by smoky chipotle peppers, parsley and oregano. Served over al dente spaghetti. Includes seasonal garden salad
Grilled chicken thighs made with a homemade spice mix
Pork stew simmered in tomatillo sauce
Each meal Includes jasmine rice, pico de gallo, and your choice of side
Choose 1
Seared shrimp in mango-habanero sauce
Grilled chicken thighs made with a homemade spice mix
Chicken alambres with poblano peppers & mexican chorizo
Shrimp alambres with poblano peppers & mexican chorizo
Beef barbacoa with chili adobo
Pork stew simmered in tomatillo sauce
Tender grilled prawns skewers with vibrant and fresh blend of fresh parsley and cilantro
Choose 1
Made with potatoes, eggs, mayonnaise, mustard, and peas
Mixed greens, lettuce, grape tomatoes, and cucumber. Served with lemon balsamic vinegar dressing
Zucchinni, asparagus, cauliflower, carrots and garlic
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or call us at (855) 269-4056