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5.0 (1 review)
100% Recent Order Success Rate
0 issues in the last 12 orders
Staff Pick
Menu checked for nuts.
Unless an item is explicitly tagged with (N), everything else on this menu is nut free.
Disclaimer: restaurant carries nuts, so there is risk of cross contamination.
Free-range eggs, spinach, sweet potato, and feta in a flour tortilla with spicy red pepper sauce on the side
Pickled carrots, closed loop farm microgreens, fare super seed sprinkle, local sourdough and fare dressing (olive oil, lemon, garlic, chili flakes)
Free-range eggs, caramelized onions, havarti cheese and english muffin
Free-range eggs, sweet potato hash, microgreens, spicy red pepper sauce
Smoked bacon, free-range eggs, caramelized onions, havarti cheese and english muffin
Smoked bacon, free-range eggs, spinach, sweet potato, and feta in a flour tortilla with spicy red pepper sauce on the side
Smoked bacon, free-range eggs, sweet potato hash, microgreens, spicy red pepper sauce
Curated menu items that pair with this package. Toggle to Full Menu to see all available options.
Free-range local eggs and super seed sprinkle
$4.25
Gluten-free oats, chia seeds, coconut milk and seasonal chia jam
$4.95
Epic vanilla protein, strawberries, banana and pineapple
$9.35
Wild blueberries, bananas, almonds, and cinnamon
$8.00
Spinach, green apple, pineapple, avocado, ginger
$8.00
Maple thyme infused syrup and passion house espresso
$5.30
Passion house bassline blend. Anchored with rich and creamy chocolate base notes, highlighted with a vibrant blast of citrus acidity up front, and stone fruits, dark cocoa, and molasses balancing it all out
$3.00
$3.00
$4.35
$3.25
$4.35
$4.25
$3.25
Housemade dark chocolate syrup
$4.50
Housemade dark chocolate syrup
$4.50
$3.25
$5.00
Small/regular
$3.75
$4.75
$4.75
$5.25
$5.25
Local passion house bassline blend. Includes sweetener, half & half and oat milk
$45.00
$2.75
$2.95
$2.95
Craft brewed sparkling botanical tea
$3.75
$5.75
$5.95
$3.95
$7.00
$7.00
Check out more from this restaurant: FARE Full Menu.
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or call us at (855) 269-4056