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5.0 (1 review)
Staff Pick
Menu checked for nuts.
Unless an item is explicitly tagged with (N), everything else on this menu is nut free.
Disclaimer: restaurant carries nuts, so there is risk of cross contamination.
Two tacos per order
The classic torta includes our chicken tinga on a toasted, locally-baked telera roll and dressed with black bean refritos, smashed avocado, pickled red onion, and queso fresco
The classic torta includes our lemongrass-braised pork shoulder on a toasted, locally-baked telera roll and dressed with black bean refritos, smashed avocado, pickled red onion, and queso fresco
The vegetarian classic torta includes our cauliflower "chorizo" (soy-based tempeh) on a toasted, locally-baked telera roll and dressed with black bean refritos, smashed avocado, pickled red onion, and queso fresco
Lemongrass-braised pork shoulder is the star supported by fresh cucumber, escabeche, yellow onion, sriracha aioli, ginger chimichurri, and our red cabbage blend. Served on a toasted, locally-baked telera roll
Toasted, locally-baked telera roll filled with black forest ham, grilled onions, spicy ranch sauce, and a gorgeous blend of cheddar, monterrey jack, and swiss cheeses
Who says we can’t don our favorite dungarees from head to toe? This torta is all dressed up with a black pepper maple gastrique, a tomato-chipotle braised chicken, garlic aioli, house pickles, and a melty blend of cheddar, monterrey jack, and swiss cheeses
Indulge yourself with our tomato-chipotle braised chicken, crispy plantain tostone, grilled pineapple all topped with our poblano queso blanco, ginger chimichurri, queso fresco, and our red cabbage blend. Somehow all of this fits in our toasted, locally-baked telera roll
Three edamame fritters sandwiched in a toasted, locally-baked telera roll complete with smashed avocado, pickled fresno chiles, yellow onion, ginger-peanut sauce, jalapeno-mint chimichurri, and our red cabbage blend
ADP's take on a classic includes pork belly carnitas, black forest ham, house pickles, garlic aioli, spicy mustard, and a gooey blend of cheddar, monterrey jack, and swiss cheeses on a toasted, locally-baked telera roll
Braised chicken tacos dressed with smashed avocado, black bean refritos, pickled red onion, and queso fresco on white corn tortillas
Lemongrass-braised pork shoulder taco dressed with smashed avocado, black bean refritos, pickled red onion, and queso fresco on white corn tortillas
Made with soy-based tempeh on white corn tortillas
Made with soy-based tempeh on white corn tortillas- no cheese
Our edamame fritter complete with smashed avocado, pickled fresno chiles, yellow onion, ginger-peanut sauce, jalapeno-mint chimichurri, and our red cabbage blend served on white corn tortillas
Lemongrass-braised pork, escabeche, aji aioli, ginger chimichurri, and our red cabbage blend. Served on white corn tortillas
A choice combination of flavors with our tomato-chipotle braised chicken, pork belly carnitas, grilled pineapple, ginger chimichurri, spicy ranch sauce, queso fresco, and our red cabbage blend. Served on white corn tortillas
A mix of roja and verde salsas
Curated menu items that pair with this package. Toggle to Full Menu to see all available options.
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Check out more from this restaurant: Austin Daily Press Full Menu.
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or call us at (855) 269-4056