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5.0 (11 reviews)
Staff Pick
Menu checked for nuts.
Unless an item is explicitly tagged with (N), everything else on this menu is nut free.
Disclaimer: restaurant carries nuts, so there is risk of cross contamination.
Extra appetizers available for $2.63 per person
Choose 3
Pan-seared to golden perfection and seasoned with authentic old bay
Succulent shrimp marinated in spicy jerk seasoning, served with crispy corn tostadas and a side of caribbean slaw
Bite-sized pieces of salmon seasoned with bold cajun spices
Expertly seared and accompanied by a tangy soy & garlic dipping sauce
Filled with creamy spinach and artichoke, all wrapped in delicate phyllo dough
Brie baked in a puff pastry shell and paired with a rich and fruity raspberry thyme jam
Sun-dried tomatoes skewered with fresh mozzarella & basil leaves
Spiral bacon skewers candied in brown sugar
Juicy steak pieces skewered and topped with vibrant chimichurri sauce
Chicken breast wrapped in flaky puff pastry and infused with rich pesto
A medley of chicken, corn, and black beans melded with cheese and encased in a crispy tortilla
Bite-sized pieces of flank steak, chicken breast, salmon bites, and grilled vegetables
Roasted shrimp served with chipotle cocktail sauce, cajun remoulade, lemon and dill aioli
A tasteful combination of seasonal fruits and curated cheeses
Freshly baked local bread paired with artisanal butters and spreads
A variety of grilled vegetables, mediterranean classics like hummus, baba ganoush, stuffed grape leaves (dolmas), marinated olives, feta cheese, and warm pita bread, garnished with fresh herbs and olive oil
An elegant assortment of cured meats and cheeses, with accompaniments & crackers
A selection of fresh, crisp vegetables served with ranch dressing (not vegan) & hummus
Heirloom tomato & basil, wild mushroom & balsamic cipollini onion, roasted vegetable medley served with crostinis
Roast beef, turkey breast, ham, cheddar, provolone, pepper jack, and swiss cheeses served with deli pickles, lettuce, sliced tomatoes, red onion, cucumber, mayonnaise, mustard, garlic aioli and bread. Everything you need to build your perfect sandwich
Turkey (swiss, baby spinach, garlic aioli, sundried tomato,), roast beef (provolone, horseradish mayo, spinach, tomato, onion), and italian cold cuts (cured italian meat, provolone, spinach, tomato, onion & herb oil) sandwiches
Served with sesame ponzu sauce
Curated menu items that pair with this package. Toggle to Full Menu to see all available options.
Layers of creamy cheesecake and rich red velvet cake, all elegantly presented in a miniature shooter glass
$55.00
Decadent brownies made with a double dose of chocolate, featuring a fudgy interior and chocolate chips
$55.00
Chewy blondies studded with crunchy almond toffee bits and chocolate chips
$55.00
A harmonious blend of fudgy brownies and creamy cheesecake, swirled together
$55.00
A buttery shortbread crust topped with a zesty lemon filling, dusted with a light sprinkle of powdered sugar
$55.00
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Hot coffee served with creamer, sugar, sweeteners, cups, lids and stirrers
$30.00
Assorted teas, a box of hot water served with, creamer, sugar, sweeteners, cups, lids and stirrers
$30.00
Check out more from this restaurant: What The Chef Full Menu.
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or call us at (855) 269-4056