Anar's Indian Buffet

Anar
By Anar
  • 935 Amsterdam Ave, New York, NY 10025

4.86 (14 reviews)

100% Recent Order Success Rate

0 issues in the last 8 orders

Experience the rich flavors of India with our delightful buffet spread
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Menu: $12.50

Staff Pick

Menu checked for nuts.

Unless an item is explicitly tagged with (N), everything else on this menu is nut free.

Disclaimer: restaurant carries nuts, so there is risk of cross contamination.

Choice of Entrees

Extra entrees available for $7.50 per portion

Rice is included with any non-biryani entrees

Up to 4*

  • Tandoori Chicken GF +$1.00

    An all-time favorite preparation, chicken on the bone in a marinade of ginger & garlic paste, yogurt, kashmiri red chilies and tellicherry peppercorns

  • Saffron Chicken Tikka GF +$1.00

    Cubes of boneless chicken marinated in yogurt, spices & saffron

  • Malai Chicken Tikka GF +$1.00

    Tender pieces of boneless chicken in a marinade of sour cream, lemon juice, ginger, garlic & spices

  • Mint & Basil Chicken Tikka GF +$1.00

    Cubes of chicken breast marinated in fresh basil, mint, cream cheese, cilantro, ginger, garlic & spices

  • Reshmi Kebab GF +$1.50

    Succulent rolls of chicken mince blended with aromatic herbs & spices, skewered & grilled in a tandoor

  • Lamb Barrah Kebab GF +$2.00

    Tender boneless pieces of lamb marinated in ginger & garlic paste, yogurt, spices, red peppers and fennel

  • Lamb Seekh Kebab GF +$2.00

    Juicy rolls of minced lamb blended with cilantro, onion, garlic, ginger, spices & fresh herbs

  • Salmon Tikka GF +$6.00

    Fillets of salmon marinated in ground spices, yogurt, kashmiri chilies

  • Tandoori Prawns GF +$8.50

    Tiger prawns marinated in lemon juice, yogurt, ginger & garlic paste and spices

  • Tandoori Fasal V GF

    Florets of cauliflower, broccoli, zucchini, bell peppers, mushrooms, indian cottage-cheese marinated in spices, herbs, sour cream, peppercoms & cochin cardamom

  • Kesari Paneer Tikka V GF +$0.50

    Indian cottage cheese infused with saffron, marinated in lime juice, sour cream & spices

  • Chicken Tikka Masala GF +$1.50

    Tandoor-smoked chicken sautéed in a rich tomato, cream, & fenugreek (methi) sauce

  • Classic Chicken Curry GF +$1.50

    Tender chicken cubes cooked with griddle roasted whole spices, seasoned with mustard seeds and aromatic curry leaves

  • Chicken Zafrani GF N +$1.50

    Marinated cubes of boneless chicken smoked in a tandoor and simmered in a velvety sauce of cashew nuts & spanish saffron

  • Chicken Saag GF +$1.50

    Cubes of chicken cooked with puréed spinach, ginger, garlic & spices

  • Chicken Jalfrezi GF +$1.50

    An anglo-indian fusion, cubes of chicken in a spicy, sour & sweet sauce with green peppers & diced onions

  • Chicken Vindaloo GF +$1.50

    Very spicy. An original recipe from goa, cubes of chicken cooked in a spicy sauce made of garlic, ginger, cumin seeds, cloves, cinnamon, cochin peppercorns, guntur chilies & palm vinegar

  • Coconut Chicken Curry GF +$1.50

    Cubes of chicken cooked in a smooth sauce of coconut, roasted whole spices, onion, ginger, garlic, byadagi chilies, tempered with mustard seeds and curry leaves

  • Achari Gosht GF +$2.00

    Tender lamb cubes cooked with achari (pickle) spices, red chilies, mustard, cumin, fenugreek

  • Kashmiri Lamb Rogan-Josh GF +$2.00

    A popular lamb preparation from kashmir, cooked with onions, tomatoes, kashmiri red chilies, spices and aniseed

  • Lucknow Lamb Korma GF N +$2.00

    Tender lamb cubes cooked with puree of cashew nuts, saffron & spices

  • Sookha Lamb GF +$2.00

    Cubes of lamb cooked with whole spices, grated coconut, mustard seeds & curry leaves

  • Lamb Saag GF +$2.00

    Tender cubes of lamb cooked with puree of spinach, ginger, garlic spices & herbs

  • Kheema Mattar GF +$2.00

    A delicacy, lamb mince cooked with aromatic whole spices, onion, garlic, ginger julienne & green peas

  • Lamb Vindaloo GF +$2.00

    A spice mix of garlic, vinegar, cumin seeds, cloves, cinnamon, Cochin peppercorns, andhra chilies & turmeric

  • Lamb Kalimirch GF +$2.00

    Spicy black pepper lamb- fiery sauce with Tellicherry peppercorns, ginger, garlic, onion, tomato, spices

  • Bombay Fish Masala GF +$2.00

    A specialty of the western coastal region of india, fillets of seasonal fish, simmered in a tangy coconut-tamarind sauce with ginger, garlic & spices

  • Shrimp Kadai GF +$4.50

    Shrimp tossed with whole spices, tomato, onions and curry leaves

  • Salmon Tikka Masala GF +$4.50

    Tandoor-grilled filet of salmon simmered in a tangy sauce of tomato, ginger, garlic, coconut, tamarind & spices

  • Shrimp Curry GF +$3.50

    Succulent shrimps simmered in a coconut, tomato, tamarind, and red pepper sauce. Tempered with mustard seeds and curry leaves

  • Baingan Bharta VG GF +$0.50

    Tandoor-charred eggplants mashed & sautéed with onions, tomatoes, garlic, ginger, green peas & cumin, smoky and sweet

  • Navratan Korma V GF N

    Seasonal fresh vegetables cooked in a creamy sauce of cashew nuts, dry fruits & saffron

  • Palak Paneer V GF

    Fresh baby spinach & cubes of indian cottage cheese cooked with onions, ginger, garlic & cilantro

  • Paneer Tikka Masala V GF

    Tandoor-grilled cubes of indian cottage cheese in a creamy tomato, fenugreek sauce

  • Aloo Gobi Adrak Masala VG GF

    Florets of cauliflower & potatoes tossed in a sauce of tomato, cumin, garlic, red chilies & ginger

  • Mushroom Mattar Malai V GF

    A velvety curry of diced mushrooms, green peas & light cream, coconut milk & spices

  • Bhindi Anar VG GF

    Baby okra sautéed with onions, tomato, ginger, garlic, spices & crushed pomegranate seeds

  • Paneer Jalfrezi V GF

    Indian cottage cheese cubes in a tangy, sweet & spicy sauce

  • Vegetable Jalfrezi VG GF

    An anglo-indian collaboration, medley of vegetables cooked in a sour, sweet & spicy sauce

  • Chana Masala VG GF

    Chickpeas prepared with a blend of pomegranate seeds, dry mango, carom (ajwain), black peppercorns and garnished with ginger

  • Chana Saag VG GF

    Chana masala sautéed with puree of baby spinach, spices & herb

  • Dal Makhni V GF

    An all-time favorite, black lentils (urad dal) & kidney beans slow cooked with tomatoes, cream, ginger, garlic, spices, & drizzled with butter

  • Dal Palak VG GF

    A very popular & wholesome preparation of yellow lentils, spinach, spices, tomato, ginger & garlic

  • Dal Tadka VG GF

    Split yellow lentils cooked with tomato, ginger, garlic, turmeric, cilantro, mustard seeds & curry leaves

  • Malai Kofta V GF N

    Dumplings of Indian cottage cheese, potatoes, dry fruits spanish saffron sautéed in a rich sauce of cashew nuts

  • Paneer Burji V GF +$2.00

    Grated indian cottage cheese, sautéed with onion, green chilies, tomato & green peas

  • Chicken Biryani GF +$1.50

    Served with cucumber raita

  • Lamb Biryani GF +$2.00

    Served with cucumber raita

  • Shrimp Biryani GF +$3.50

    Served with cucumber raita

  • Vegetable Biryani VG GF

    Served with cucumber raita (raita is not vegan)

Included Items

  • Vegetable Samosa VG

    Delicately spiced potatoes, herbs, green peas stuffed in a light pastry. Served with tamarind & mint cilantro chutneys (mint chutney is not vegan)

  • Basmati Rice VG GF
  • Naan V

    Soft, fluffy leavened bread made with all-purpose flour

    1 naan per person

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