Individual Everyday Healthy Modern Indian Bowls

Ambo
By Ambo
  • 55 E 8th St, New York, NY 10003

4.94 (18 reviews)

100% Recent Order Success Rate

0 issues in the last 16 orders

Spice up your next meal with these Indian-inspired bowls cooked from scratch using fresh ingredients.
Sustainability Measures
  • Use the code EATAMBO100 for $100.00 off orders of $500.00+ (for new Ambo customers)

Menu: $14.25

Staff Pick

Menu checked for nuts.

Unless an item is explicitly tagged with (N), everything else on this menu is nut free.

Disclaimer: restaurant carries nuts, so there is risk of cross contamination.

Choice of Individual Meals

  • Chicken Tikka Masala with Chickpeas GF

    Turmeric saffron rice, chicken tikka masala, chana masala (chickpeas), kachumbar salad, spicy pickled cabbage, eggplant dip

  • Chicken Tikka Masala with Okra GF +$0.75

    Turmeric saffron rice, chicken tikka masala, bhindi (okra), kachumbar salad, spicy pickled cabbage, eggplant dip

  • Chicken Tikka Masala with Cauliflower GF +$0.25

    Turmeric saffron rice, chicken tikka masala, steamed gobi munchurian (cauliflower with an indian-chinese glaze), kachumbar salad, spicy pickled cabbage, eggplant dip

  • Low Carb Chicken Tikka with Cauliflower GF +$0.75

    Mung sprouts, chicken tikka, steamed gobi munchurian (cauliflower with an indian-chinese glaze), kachumbar salad, eggplant, spicy pickled cabbage, eggplant dip, mint cilantro chutney, biryani sauce

  • Paneer Tikka Masala with Chickpeas V GF

    Turmeric saffron rice, paneer tikka masala, chana masala (chickpeas), kachumbar salad, spicy pickled cabbage, eggplant dip

  • Chili Shrimp with Okra GF +$2.75

    Basmati rice, shrimp, bhindi (okra), kachumbar salad, spicy pickled cabbage, eggplant dip, mint cilantro chutney, biryani sauce

  • Falafel with Chickpeas VG GF

    Basmati rice, dal wada (lentil falafel), chana masala (chickpeas), kachumbar salad, spicy pickled cabbage, eggplant dip, biryani sauce, mint cilantro chutney

  • Veggie Plate VG GF +$0.25

    Mung sprouts, basmati rice, bhindi (okra), steamed gobi munchurian (cauliflower with an indian-chinese glaze), chana masala (chickpeas), kachumbar salad, spicy pickled cabbage, eggplant dip

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