Saar Indian Buffet

Saar Indian Bistro
By Saar Indian Bistro
  • 241 W 51st St, New York, NY 10019

4.79 (33 reviews)

Fresh and flavorful! There is an option for everyone with this Indian buffet from Saar Indian Bistro
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Menu: $15.00

Staff Pick

Menu checked for nuts.

Unless an item is explicitly tagged with (N), everything else on this menu is nut free.

Disclaimer: restaurant carries nuts, so there is risk of cross contamination.

Choice of Meat Entrees

Up to 2

  • Chicken Tikka Masala GF

    Marinated cubes of boneless chicken smoked in tandoor and sauteed in a rich tomato spices & fenugreek sauce.

  • Kadhai Chicken GF

    Cubes of chicken sauteed with whole spices, cubes of bell peppers, tomatoes & ginger.

  • Chicken Korma GF N

    Chicken tender pieces of chicken cooked in creamy cashew sauce.

  • Chicken Vindaloo GF

    Cubes of boneless chicken cooked in a fiery goan sauce of garlic, vinegar and cumin seeds.

  • Chicken Tariwala GF

    Traditional home style chicken curry.

  • Saar Special GF N

    Delhi ka buer chicken - tomato and fenugreek sauce. Made with nuts

  • Lamb Bhuna GF +$1.50

    Meat on the bone cooked with garlic and ginger in a brown sauce with saffron water.

  • Lamb Rogan Josh GF +$1.50

    Tender pieces of goat flavored with cardmom, clove and spices in an onion with fresh ginger and garlic sauce.

  • Lamb Curry GF +$1.50

    Home style lamb curry with a blend of selected hand ground spices.

  • Lamb Vindaloo GF +$1.50

    A traditional goanese dish spice mix of garlic, vinegar, cumin seeds.

  • Goan Shrimp Curry GF +$2.50

    Shrimp cooked in goan style curry with coconut milk and spices.

  • Goan Fish Curry GF +$2.50

    Salmon cooked in goan style curry with coconut milk and spices.

  • Shrimp Bhuna GF +$2.50

    Shrimp cooked in mixture of ground spices and herbs.

Choice of Vegetable Entrees

Up to 2

  • Aloo Gobi VG GF

    Florets of cauliflower and potatoes tossed in a sauce of tomato, cumin, garlic, red chilies & ginger juliennes

  • Baingan Bhartha VG GF

    Clay oven-smoked eggplants sauteed with onions, garlic, ginger & cumin seeds

  • Dal Tadka VG GF

    Split yellow lentils cooked with tomato, ginger, turmeric, cilantro, mustard seeds & curry leaves.

  • Dal Makhani VG GF

    An all - time favorite, black lentils slow-cooked with tomatoes, ginger, garlic, spices & tempered with cumin seeds

  • Sarson Da Saag & Makki Di Roti VG

    Slow-cooked spinach & mustard greens, corn bread

  • Paneer Makhani V GF

    Fresh indian cheese creamy fenugreek with tomato sauce.

  • Malai Kofta V

    Indian cheese dumplings, simmered in creamy tomato sauce.

  • Chana Masala VG GF

    Ginger amchoor, onion, peppers, coriander seeds.

  • Saag Paneer V GF

    Cheese, spinach ground spices.

  • Navratan Korma V GF N

    Seasoned fresh vegetables cooked in a sauce of cashew nut, dry fruits & saffron.

Included Items

  • Rice VG GF
  • Naan V

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