Staff Pick
Menu checked for nuts.
Unless an item is explicitly tagged with (N), everything else on this menu is nut free.
Disclaimer: restaurant carries nuts, so there is risk of cross contamination.
Extra entrees available for $15.00 per portion
Curries and stir-fries do not come with rice, so you will have to select them in the sides below
Up to
2*
+1 Additional Veg
Chicken thigh, pickled cabbage, red onion, scallions, cilantro, dry chili, with egg noodle, shredded cabbage, bean sprouts, chili oil
Stir-fried fresh rice noodle, tofu, egg, bean sprouts, chives in tamarind reduction with peanuts & bean sprouts (contains shellfish)
Grilled lemongrass chicken thigh with skin, marinaded with house-made soy sauce & mix spices, black pepper mixed veggies, jasmine rice served with house hot sauce
Wok stir-fried mix vegetables, fresh tofu, fresh garlic, served with jasmine rice
Ginger rice with braised chicken thigh with skin, cucumber, cilantro, scallion, chicken broth served with thai chili ginger sauce
Dark meat chicken, thai eggplant, thai basil, top with panang coconut curry
Tofu, chickpeas, butternut squash, yellow coconut curry
Diced chicken thigh, chickpea, butternut squash, yellow coconut curry
Dark meat chicken, galangal, lemongrass, lime leaf, tomato, white beech mushroom, green onions, cilantro, coconut milk (contains shellfish)
Dark meat chicken with skin, onion, peanuts, potatoes, cardamom, bay leaves, tamarind, star anise, chili
Pork, onions, masala, lemongrass, galangal root, garlic, shallots, shrimp paste, dried chilis, spice mix
Extra sides available for $4.50 per portion
Up to 3
Served with sweet & sour
Grilled lemongrass chicken thigh with skin, marinaded with house-made soy sauce & mix spices, black pepper, mixed greens, lettuce, shredded carrot, cherry sweet tomato, croutons, purple cabbage served with balsamic dressing
Baked marinated tofu with spring mix, purple cabbage, lettuce, shredded carrot, cherry sweet tomatoes, croutons, coconut peanut dressing
Green papaya salad with tomatoes, green beans and peanuts with a spicy lime dressing (contains fish sauce). Served on a bed of lettuce
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